Green Chilli Appalam Papad
Product Details:
- Shelf Life 6 Months
- Color Pale Yellow
- Taste Salty and Spicy
- Ingredients Urad Dal Flour, Salt, Asafoetida, Papad Khar, Coconut Oil, Green Chilli
- Form Solid
- Best Before 6 Months
- Weight 1 Kilograms (kg)
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Green Chilli Appalam Papad Price And Quantity
- 220 INR/Kilograms
- 40 Kilograms
Green Chilli Appalam Papad Product Specifications
- 1 Kilograms (kg)
- Salty and Spicy
- Urad Dal Flour, Salt, Asafoetida, Papad Khar, Coconut Oil, Green Chilli
- Pale Yellow
- Salty and Spicy
- 6 Months
- 6 Months
- Solid
Green Chilli Appalam Papad Trade Information
- 20000 Kilograms Per Month
- Days
- Yes
- All India
Product Description
Green Chilli Appalam is a popular snack from South India. It is a type of deep-fried appalam or papadum made from a mixture of urad dal flour, green chilli paste, and other spices. This is a great snack for the whole family and it is made with urad dal flour, coconut oil, green chillies and other spices for a good & spicy taste. made from. It is then deep-fried in oil until it is pale yellow and crispy. It is usually served as an accompaniment to rice dishes or as a snack. The offered Green Chilli Appalam is free of any additives, and the star-shaped apala is made in a multi-color design.
Specification
Ingredients |
Urad Dal Flour, Salt, Asafoetida, Papad Khar, Coconut Oil, Green Chilli |
Flavour |
Salty |
Packaging Material |
Cardboard Box |
Packaging Size |
1 Kg |
Vitamin A |
Yes |
Color |
Pale yellow |
Packaging Type |
Polythene, Packet, Box |
Size Of Papad |
Small |
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